Tomorrow night, the July installment of our Flavor of the Month series hops a plane for Japan, where pubs called "izakaya" serve from a menu of small plates shared by everyone at the table while sipping after-work drinks (think happy-hour appetizers).
Our version recalls the simplicity and fresh tastes common to izakaya menus through five prix fixe courses with two choices for each course. Bring a few friends and give them all a taste. $40/person. Seating is limited, so please make reservations by calling 701.478.1000. The menu is available from 5 p.m. to 9 p.m.; click here to see it.
(Every third Wednesday of the month, the HoDo Restaurant creates a special menu united around a different cuisine. In the past, we've done French night, Danish night and BBQ night, to name a few. Watch our website at www.hoteldonaldson.com or our Facebook page for updates.)
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