Our Third Wednesday explorations continue tomorrow (Feb. 18) with Tapas Night. Tapas dining - a Spanish tradition - is perfect for those looking for a satisfying meal built along a variety of tastes. Our menu has a little of everything ... and begs to have a couple friends along to share. Call 701.478.1000 or click here for reservations.
.Menu.
Empanada - Braised Doubting Thomas pork with chili sauce - $8
Fritata - Doubting Thomas ham and gruyere - $8
Olives and almonds - Marinated olives and roasted spiced almonds - $7
Mussels - Steamed in white wine with herbs and butter - $8
Croquettes - Tuna filled with saffron aioli - $8
Mac & cheese - With bacon and peas - $8
Squid - Fried with red and green peppers and green mayonnaise - $9
Empanada - Braised Doubting Thomas pork with chili sauce - $8
Fritata - Doubting Thomas ham and gruyere - $8
Olives and almonds - Marinated olives and roasted spiced almonds - $7
Mussels - Steamed in white wine with herbs and butter - $8
Croquettes - Tuna filled with saffron aioli - $8
Mac & cheese - With bacon and peas - $8
Squid - Fried with red and green peppers and green mayonnaise - $9
No comments:
Post a Comment